City Council Member Jobs Near Me

This is a Class 3, Trainee 1 position with a beginning hourly rate of $15.33 per hour, based on the tier system specified in the Collective Bargaining Agreement between the City of Hubbard and the American Federation of State, County and Municipal Employees Ohio Council 8, AFL-CIO, Local 1256.

*** Do Not Apply on this Website***See Application Instructions Below*** City Of Marshall Senior Lineworker The City of Marshall,MI has an opening for a full time Sr. Lineworker. This position is responsible for the construction and maintenance of all overhead and underground distribution lines and services. Responds for power outage service restoration and repairs street/parking lot lights. Must have a Journeyman Lineworker Certification, and a valid Michigan Driver’s License with CDL endorsement. Starting pay $40.62/hr. plus a full benefit package. Application and full job description available online at www.cityofmarshall.com. Application deadline August 10, 2022. EOE

City Of Bowling Green Interested persons must complete an application packet that is available either by visiting the Department of Human Resources of the City of Bowling Green at 304 N. Church St., Bowling Green, OH 43402-2399 or by accessing it online at: https://www.bgohio.org/Jobs.aspx.

City Of Bowling Green Firefighter/Paramedic The City of Bowling Green is accepting applications from July 18, 2022 through August 12, 2022 for the classification of Firefighter/Paramedic. Ohio Fire Academy training will be paid for by the City of Bowling Green. Candidates who have tested with the NTN during the prior twelve months will need to apply their scores to Bowling Green s current posting in order to be considered. Additionally, all candidates must complete a City of Bowling Green Employment Application that is available online at https://www.bgohio.org/Jobs.aspx or in the Department of Human Resources located at 304 N. Church St., Bowling Green, OH 43402.

General Description and Classification Standards Provides administrative and clerical support to the Atlanta City Council. Duties include, but are not limited to: ensuring that the council members are kept apprised of City Council activities; scheduling appointments and coordinating meetings; preparing and disseminating routine correspondence, documents and reports; assisting citizens, officials, departmental and other City personnel with various requests; answering the telephone; and greeting visitors.

Paterson City Council in Paterson, NJ is looking for one cashier to join our team. Qualifications Proven working experience as a cashier or in customer service

Our location that is hiring is in Los Angeles, Ca in the area called

Freebirds World Burrito is looking for a committed team player with positive vibes to join our growing team as a Crew Member.

Community Wildfire Protection Corps Crew Member

Here at Chick-fil-A Gate City, we currently have positions open with both part-time and full-time availability. Understand the expectation of Chick-fil-A customer service standards and operational excellence.

In 1959, Bill Larson opened the first Round Table Pizza in Menlo Park, California.

Primary Location: Indiana - Michigan City - 2564 - Michigan City-(02564) 2564 - Michigan City-(02564) Michigan City 46360

Our property services offerings allow our customers the option to bundle a combination of services or to select single services.KBS is looking for a motivated, high-energy Crew Member that performs general cleaning and minor maintenance duties in building adjacent walks and grounds, and equipment in a clean, orderly, and functional condition.

Our Service Team Member is a vital member of the Fazoli's Team. Service Team Members enjoy meeting new people, interacting directly with Guests and ensuring each Guest has a memorable and enjoyable experience at Fazoli's. Service Team Members are extra-friendly, smile easily and extend genuine warmth and hospitality to everyone Fazoli's service positions include the following: Cashiers: Greet Guests, recommend meals and add-ons, answer menu questions, process orders, complete payment transactions, guide Guests to the dining room and thank Guests for their business. Cashiers also keep the front counter area clean, neat and stocked. Drive-Thru: Greet drive-thru Guests, recommend meals and add-ons, answer menu questions, process orders, complete payment transactions, ensure order accuracy and thank Guests for their business. Drive-Thru Associates work at a fast-pace in order to meet Guest expectations of the drive-thru experience. Guest Ambassador: Ensures all dining room Guests enjoy a great dining experience. Locate and deliver meals to dining room Guests, fulfill extra service requests from Guests, pre-bus tables, provide bread stick service, assist in maintaining a clean and orderly dining room environment, including the condiment stand, restrooms and drink station. Expeditor: Coordinates kitchen flow so that all products are prepared, cooked, plated and packaged efficiently, accurately and according to Fazoli's exact recipe, plating and packaging specifications and standards. Communicates with all Kitchen and Service Associates as needed to ensure products are served hot, fresh, quickly and accurately. Assists the Kitchen Lead, Oven Coordinator, Sandwich Station and Guest Ambassador as needed. Prefer working in the back of the house our Kitchen Team Members enjoy preparing and serving each of Fazoli's high quality, made-to-order products according to exact recipe specifications and plating procedures. Kitchen Team Members work at a fast pace, pay close attention to details, enjoy working with food and are organized and efficient. Fazoli's kitchen positions include the following: Kitchen Lead: Operates the steamtable, where a majority of food items originate and are prepared, cooked, plated and served. Stocks and maintains necessary food inventory for each shift, maintains clean and sanitized work area, prepares all dishes according to exact recipe specifications, communicates with Team Members to ensure all Kitchen Team Members are coordinated and operating as efficiently as possible. Assists the Oven Coordinator and Sandwich Station as needed. Oven Coordinator: Ensures all dishes requiring heating/cooking in the convection or microwave ovens have been prepared to exact recipe specifications and quality standards. Places products in the oven and removes them when thoroughly heated/cooked, ensuring products are hot, fresh and visually appealing. Delivers final product to the Expeditor for packaging or traying and delivery to drive-thru or dine-in Guests. Assists the Kitchen Lead and Sandwich Station as needed. Sandwich Station: Prepares all sandwiches, salads and pizza products to exact recipe specifications and quality standards. Maintains cleanliness, sanitation and organization of the Sandwich Station as well as product inventory levels to meet business needs. Dishwasher: Cleans and sanitizes all dishes, silverware, cooking utensils, etc. according to company standards and practice. Ensures the dishwashing machine is maintained properly and that the dishwashing area is kept neat, clean and organized. Removes full trash bags and replaces as needed from the dining room and kitchen, transporting trash from the restaurant to the dumpster as directed by management. Food Preparation: Prepares products to pre-established inventory level as directed by management, ensuring each product is prepared to exact recipe specifications and quality standards. Ensures each prep item is properly tagged and rotated to ensure quality and freshness and discards expired or poor quality products. Fazoli's is an equal opportunity employer valuing a diverse workforce to build a stronger company. For complete Job Descriptions, visit www.fazolis.jobs

SEEDS EcoCorps crew members will add value to their communities, the environment and themselves through their dedicated service.

Fazoli's currently offers competitive hiring wages, plus tip sharing. In addition to our competitive wage, we offer flexible work schedules, hiring & retention bonuses. Work today and get paid today, powered by DailyPay. Our Service Team Member is a vital member of the Fazoli's Team. Service Team Members enjoy meeting new people, interacting directly with Guests and ensuring each Guest has a memorable and enjoyable experience at Fazoli's. Service Team Members are extra-friendly, smile easily and extend genuine warmth and hospitality to everyone Fazoli's service positions include the following: Cashiers: Greet Guests, recommend meals and add-ons, answer menu questions, process orders, complete payment transactions, guide Guests to the dining room and thank Guests for their business. Cashiers also keep the front counter area clean, neat and stocked. Drive-Thru: Greet drive-thru Guests, recommend meals and add-ons, answer menu questions, process orders, complete payment transactions, ensure order accuracy and thank Guests for their business. Drive-Thru Associates work at a fast-pace in order to meet Guest expectations of the drive-thru experience. Guest Ambassador: Ensures all dining room Guests enjoy a great dining experience. Locate and deliver meals to dining room Guests, fulfill extra service requests from Guests, pre-bus tables, provide bread stick service, assist in maintaining a clean and orderly dining room environment, including the condiment stand, restrooms and drink station. Expeditor: Coordinates kitchen flow so that all products are prepared, cooked, plated and packaged efficiently, accurately and according to Fazoli's exact recipe, plating and packaging specifications and standards. Communicates with all Kitchen and Service Associates as needed to ensure products are served hot, fresh, quickly and accurately. Assists the Kitchen Lead, Oven Coordinator, Sandwich Station and Guest Ambassador as needed. Prefer working in the back of the house our Kitchen Team Members enjoy preparing and serving each of Fazoli's high quality, made-to-order products according to exact recipe specifications and plating procedures. Kitchen Team Members work at a fast pace, pay close attention to details, enjoy working with food and are organized and efficient. Fazoli's kitchen positions include the following: Kitchen Lead: Operates the steamtable, where a majority of food items originate and are prepared, cooked, plated and served. Stocks and maintains necessary food inventory for each shift, maintains clean and sanitized work area, prepares all dishes according to exact recipe specifications, communicates with Team Members to ensure all Kitchen Team Members are coordinated and operating as efficiently as possible. Assists the Oven Coordinator and Sandwich Station as needed. Oven Coordinator: Ensures all dishes requiring heating/cooking in the convection or microwave ovens have been prepared to exact recipe specifications and quality standards. Places products in the oven and removes them when thoroughly heated/cooked, ensuring products are hot, fresh and visually appealing. Delivers final product to the Expeditor for packaging or traying and delivery to drive-thru or dine-in Guests. Assists the Kitchen Lead and Sandwich Station as needed. Sandwich Station: Prepares all sandwiches, salads and pizza products to exact recipe specifications and quality standards. Maintains cleanliness, sanitation and organization of the Sandwich Station as well as product inventory levels to meet business needs. Dishwasher: Cleans and sanitizes all dishes, silverware, cooking utensils, etc. according to company standards and practice. Ensures the dishwashing machine is maintained properly and that the dishwashing area is kept neat, clean and organized. Removes full trash bags and replaces as needed from the dining room and kitchen, transporting trash from the restaurant to the dumpster as directed by management. Food Preparation: Prepares products to pre-established inventory level as directed by management, ensuring each product is prepared to exact recipe specifications and quality standards. Ensures each prep item is properly tagged and rotated to ensure quality and freshness and discards expired or poor quality products. Fazoli's is an equal opportunity employer valuing a diverse workforce to build a stronger company. For complete Job Descriptions, visit www.fazolis.jobs

Job Purpose Our Team Members make it happen! Team Members are the face of our business and the Smoothie King Brand. They help Guests meet their fitness and nutrition goals by helping select smoothies and retail products that inspire our Guests to maintain a healthy and active lifestyle. Duties and Responsibilities Ethics and Values Fosters an environment of Team Work Rings up orders and handles payment Guest Focus Is responsible for product and Guest Service experience Greets and engages with the Guest to provide a friendly experience Ensures our Guests’ purposes are met when smoothies are ordered Blends smoothie according to the recipe ticket for a consistent taste Interpersonal Savvy Is able to concisely communicate details about Smoothie King products and information to all Guests Communicates with fellow Team Members and Managers in a positive manner Patience Is eager to help Guests make a selection when Guests express difficulty with ordering or selecting a smoothie Remains calm with fellow Team Members and Guests during high volume times Perseverance Completes daily checklist duties Is open to feedback from Team Members, Shift Leads, and/or Managers, then practices and perfects task(s) Approaches tasks with a positive attitude Time Management Shows up on time for work Balances personal life without interference to their work schedule Essential Job Functions Ability to tolerate exposure to a wide variety of fresh, dried and/or frozen products, and powdered substances, including, but not limited to, strawberries, bananas, peanuts, tree nuts (such as almonds), milk, soy, proteins, trains and spices without posing a direct threat to personal health and safety Ability to follow procedures and willingness to comply with dress code requirements Ability to keep the store clean and follow food safety regulations Ability to operate a blender and POS cashier system Ability to move boxes, weighing up to 55 lbs throughout the store Ability to position self to bend, reach and scoop through assigned shifts

Bubba Ritos LLC in Rainbow City, AL is looking for team members to join our team.

As a Food Service Team Member you will assist with front line food preparation procedures.

As part of the highly collaborative Kitchen United MIX Team, youll exemplify the companys United Best traits and help provide great service to guests and restaurant members.

During peak hours, Chick-fil-A kitchens serve over 400 guests in an hour (that s full a meal produced every 10 seconds).

Randolph Restaurant Group is a franchise group for Bojangles' Restaurants, Inc. We own and operate 11 restaurants in North Carolina, West Virginia and Virginia. Being a Team Member at Bojangles gives you the opportunity to meet interesting people, treat our customers to a great dining experience and to start an exciting career in the food-service industry. As a Team Member at Bojangles, you must be comfortable serving and interacting with our customers. If you are energetic, friendly, and passionate about serving high-quality food and excellent customer service, you ll enjoy working with Bojangles! You are applying for work with a Franchisee of Bojangles, not Bojangles Inc. or any of its affiliates.

When you're a member of Jack's crew, you're a member of the family.

If you refer a new team member, that completes their training, a $50 bonus will be paid out to after 30 days of their employment.

All applicants for the Crew Member position should exhibit the following behaviors: As a Burger King Crew Member, you will be provided with the following:

Are you looking for work that positively influences those around you? Do you want to work for a company that is a part of customers’ lives and the communities it serves? Do you love working in a fast-paced team environment? Come and join our Chick-fil-A team! Our Leadership team is dedicated to your success. Where you succeed, We all succeed! Join Our Chick-fil-A Family and Receive: · Flexible schedule · Sundays off · $2,500 college scholarships (must apply and be approved annually; 75% of applicant employees are approved) · Paid training · Discounted meals during shifts · Fun team environment · Opportunity to advance into leadership · Ability to build your career and resume Requirements/Responsibilities Your Role on Our Team: · Work in the Front Counter, Back of House, Delivery or Curbside Pickup. · Work in a fast-paced, high energy environment · Providing excellent customer service by looking guests in the eye, smiling and engaging in encouraging conversations The Ideal Team Member: · No experience necessary · Excels in a fast-paced environment and handles stressful situations well · Positive attitude · Loves serving and helping others and values teamwork · Demonstrates our Core 4 Values · Excitement to learn and take initiative · Enjoys the same daily routine tasks · Willing and able to work in a physically demanding role (including able to lift up to 50 lbs, work on feet for several hours, able to work outdoors in drive-thru) Your job will be to perform repeated tasks with excellence in a fast paced environment. Are you up for the challenge? If so, apply today! The responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. Keep our kitchen spotless and well-stocked. Your job will be to perform repeated tasks with excellence in a fast paced environment. Are you up for the challenge? If so, apply today! Job Types: Full-time, Part-time Wages: $10.00-$13.50 Special Instructions Please do not send any emails, resumes, or call. We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

8oz poke is a poke restaurant on Ventura blvd. ***currently hiring in sherman oaks and studio city*** Qualified candidates will be - Professional, honest, RESPONSIBLE, dedicated, with a big friendly smile. - Good customer service skills - Work well under pressure, and be a team player. - Maintain restaurant cleanliness - Mopping, scrubbing, cleaning and dishwashing when needed. - Restocking - Opening & Closing Duties - Minor food preparation - Work flexible hours (Must be able to work on weekends) - Experience is preferred - Must be legally authorized to work in the united states Please state your desired location and your availability.

Comply with Team Member Handbook, and with federal, state and local laws and ordinances. Physical Demands While performing the duties of this job, the team member is required to use hands repetitively, stand for prolonged periods, walk, grasp firmly/strongly and simply/lightly with hands, and use fine finger dexterity. The team member is frequently required to bend over, twist, reach above shoulder level, crouch or stoop, kneel, repetitively use feet, and use head and neck in a twisting or static motion and to look up and/or down, and lift and/or move up to 50 pounds. Occasionally, the team member is required to sit, climb, balance, push and/or pull, and lift and/or move over 51 pounds. If this team member will work more than 30 hours per week, must be able to work long hours, scheduled or unscheduled, which may include days, nights, weekends, and as emergencies arise.

for our City Market location in Charleston, SC.